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We love eating at the pier. The staff is knowledgeable and recommends tasty selections. We love the fish, rice, fresh garlic bread to name a few items! We tried the "homemade" pasta last time with grilled chicken with a wedge salad & loved both! The pasta was incredible. After the server mentioned that the chef hand makes the fresh pasta, we knew we were in for a treat. I also love the red wine selections. Deserts are yumm too. The view and the warmers outside never disappoint. We are happy customers.