Breakfast

Two ranch fresh poached eggs, tender ham, and hollandaise sauce on a toasted English muffin

Crab, scallops, white fish & bay shrimp, two poached eggs, & hollandaise sauce on a toasted English muffin

Served with brown sugar, raisins and seasonal fruit

Served with your choice of fresh strawberries or blueberries and topped with whipped cream

France

Blanc de Blanc, Sonoma

'Mirassou'

Brut Champagne France

'La Marca'

'Chateau St. Michelle'

Espresso and water

Espresso & 2% milk topped with foam

Espresso & chocolate milk, topped with whipped cream

Espresso, white chocolate and 2% milk

Espresso and 2% milk

Espresso, white chocolate, milk and foam

Espresso, white chocolate & milk with whipped cream

American Lager | Anheuser-Busch - St. Louis MO | 4.2 ABV

Lost Coast Brewery - Eureka CA | 5.0 ABV

Export Lager | Left Coast Brewing Co. - San Clemente CA | 5.0 ABV

IPA | Lagunitas Brewing Co. - Petaluma, CA | 6.2 ABV

Belgian Golden Ale | North Coast Brewing Co. - Fort Bragg CA | 7.6 ABV

Lost Coast Brewery - Eureka CA | 4.7 ABV

Blonde Ale | Firestone Walker Brewing Co. - Paso Robles CA | 4.7 ABV

Amber Ale | Ballast Point Brewing Co. - San Diego CA | 5.5 ABV

IPA | Left Coast Brewing Co. - San Clemente CA | 6.8 ABV

Orange - Grapefruit - Apple