Poke
$19diced and spicy sashimi style ahi. Prepared with guacamole, macadamia nuts, soy, ginger, and wasabi. Served with cucumber
Dinner
Become a VIPReceive updates on special events, new menu items, menu reviews, and more!
Dinner
Appetizers
Salads
Fisherman's Feast
In the tradition and style of the Pacific Northwest, The Fisherman's feast dinners are served family style. Four Great Courses for Two or more!
1st Course: Bucket of Clams steamed in our special herbed nectar
2nd Course: Fisherman's Chowder or Clam Chowder, served with freshly baked sourdough bread
3rd Course: A tossed green salad with your choice of dressing
4th Course: Your choice of Feast, served with rice pilaf and roasted vegetables
Dinner Entrees
Served with your choice of rice pilaf, red rose roasted potatoes, or steak fries, fresh vegetables and a golden loaf of sourdough bread.
Pastas
Cooked in Alfredo Sauce and served with a golden sourdough loaf, served a la carte
