Dinner
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Dinner
Fisherman's Feast
In the tradition and style of the Pacific Northwest, The Fisherman's feast dinners are served family style. Four Great Courses for Two or more!
1st Course: Bucket of Clams steamed in our special herbed nectar
2nd Course: Fisherman's Chowder or Clam Chowder, served with freshly baked sourdough bread
3rd Course: A tossed green salad with your choice of dressing
4th Course: Your choice of Feast, served with rice pilaf and roasted vegetables
